We are pleased to present the first in a series of interviews: Four Key Questions. Hannah Walters, Senior Marketing Manager of Tradavo will ask hospitality leaders to express their views on the industry, with a focus on operations.
We are pleased to present the first in a series of interviews: Four Key Questions. Hannah Walters, Senior Marketing Manager of Tradavo will ask hospitality leaders to express their views on the industry, with a focus on operations.
Topics: hotel pantry, Tradavo, hospitality, F & B, Hotel, Retail
Is your year off to a busy and profitable start? Whether revenue is meeting or exceeding your financial forecast, consider this: Your pantry could be making a significant difference.
Did you know a well-managed pantry can earn your property the equivalent of an additional 1-3 room nights at your ADR? For many hoteliers, a pantry is just another guest convenience, often overlooked and daunting to manage. Your hotel pantry is not just a guest amenity, it can be a highly profitable retail space that guests LOVE!
With a little input from our friends at Hotel News Now, here are 3 reasons to make your pantry a priority:
Topics: hotel pantry, Market, hospitality, retail management, F & B