We are pleased to present the first in a series of interviews: Four Key Questions. Hannah Walters, Senior Marketing Manager of Tradavo will ask hospitality leaders to express their views on the industry, with a focus on operations.
We are pleased to present the first in a series of interviews: Four Key Questions. Hannah Walters, Senior Marketing Manager of Tradavo will ask hospitality leaders to express their views on the industry, with a focus on operations.
Topics: hotel pantry, Tradavo, hospitality, F & B, Hotel, Retail
Topics: hotel pantry, wholesale products, Market, retail management, F & B, Hotel, Ps, Retail
Posted by Hannah Walters
Thu, Mar 23, 2017 @ 07:03 AM
Topics: hotel pantry, wholesale products, Market, retail management, F & B, Hotel
Is your year off to a busy and profitable start? Whether revenue is meeting or exceeding your financial forecast, consider this: Your pantry could be making a significant difference.
Did you know a well-managed pantry can earn your property the equivalent of an additional 1-3 room nights at your ADR? For many hoteliers, a pantry is just another guest convenience, often overlooked and daunting to manage. Your hotel pantry is not just a guest amenity, it can be a highly profitable retail space that guests LOVE!
With a little input from our friends at Hotel News Now, here are 3 reasons to make your pantry a priority:
Topics: hotel pantry, Market, hospitality, retail management, F & B
The peak summer season may be coming to an end but that doesn’t mean you can’t continue to earn big profits. This fall you can expect to see a shift in guest demographics. The seasons are changing and so should your Pantry. Follow these five tips and your Pantry will be stocked to satisfy their every need.
Topics: hotel pantry, wholesale products, retail advice, Tradavo, Fall, Travel, Business, Market